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Organic Rapadura Sugar 180g | |
| Henry Langdon Organic Rapadura Sugar is produced in Brazil and is a beautifully unrefined sugar, retaining its full bodied natural flavour.
Henry Langdon Organic Rapadura Sugar is golden brown in colour and the granules are a little finer than "raw sugar", making it perfect for use in baking as it creams beautifully and dissolves easily. The flavour is rich and will enhance anything you add it to, whether that be your morning cereal, a cup of coffee or as a topping on that creme brulee you keep meaning to make. Rapadura is created by evaporating the pure sugar cane juice over a low heat while being constantly stirred. It is then sieve ground to produce a grainy sugar. It has not been high heated and spun to create the sugar crystals, and it is never separated from the natural molasses. It is organically produced and free of chemical additives and anti caking agents. | $7.50 Tell a Friend |
Please note: all prices are in Australian dollars. Henry Langdon products are GST exempt.
