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Lemon Sugar | |
| Superfine sugar blended with lemon rind gives a zing to your cup of tea or pancakes - 230g jar This sugar is bursting with lemon flavour due to the finely diced lemon rind that has been blended with it. Try it in a cup of tea, hot or cold. It is perfect sprinkled on crepes or pancakes, a flavour boost to fruit kebabs and will add a real twist when used to make custard. Try this: Cut selected fruits into large cubes and thread onto skewers. Sprinkle liberally with Lemon Sugar, then if you have a chef's torch, flame the sugar to caramelize. If you do not have a chef's torch, place under a hot grill until caramelized. Use your favorite recipe to make batch of crepes or pancakes, add some sliced strawberries then sprinkle with Lemon Sugar. These are great served at a leisurely brunch. Next time you are making a custard sauce, replace half of the sugar with Lemon Sugar. It will add an extra dimension to whatever you serve it with. Check out our recipes... | $7.50 Tell a Friend |
Recipes Using this Product
 | Basic Crepes This is a basic recipe for crepes, with a few options to use as toppings. |
Please note: all prices are in Australian dollars. Henry Langdon products are GST exempt.
