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Red Vindaloo 80g Jar | |
| Vindaloo style blend of spices to help you create an Indian feast. Henry Langdon Red Vindaloo Curry powder is based on the traditional Indian spice blend originating around Goa. The exotic blend of spices gives an amazing depth of flavour without the extreme heat of a fully traditional vindaloo. We have done this so you can adjust the heat by adding extra chilli, either fresh or dried, to attain the heat that best suits your personal taste and palate. This is a great Vindaloo flavour base and can be added to lots of simple dishes such as tomato soup. It is only limited by your imagination! | $9.95 Tell a Friend |
Recipes Using this Product
 | Beef Chilli with Cocoa This beef and bean chilli uses cocoa to create a robust dish for any occasion. | |
 | Chicken Vindaloo with Naan A quick and tasty version of a classic red vindaloo. |
Please note: all prices are in Australian dollars. Henry Langdon products are GST exempt.
