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Ras el Hanout 120g Jar | |
| A rich, complex and fragrant blend of 16 spices, made in the spice merchant traditions of Morocco and Tunisia. | $9.95 Tell a Friend |
Recipes Using this Product
 | Spiced Cous Cous This recipe is a brilliant and easy accompaniment to a fragrant tagine, stew or curry. | |
 | Cous-cous with Caremelized vegetables and Ras el Hanout This is a very casual recipe easily adjusted to personal tastes by using vegetales of choice. | |
 | Tagine of Lamb with Tunisian Tabil This North African style lamb braise is delightfully simple, but with complex flavours that are guaranteed to satisfy. |
Please note: all prices are in Australian dollars. Henry Langdon products are GST exempt.
